Ingredients
- 4 Navel Oranges
- 2 tablespoons orange juice
- 2 tablespoons lemon Juice
- 1 tablespoon sugar
- 1/4 teaspoon ground cinnamon
Directions
- With a sharp knife, remove the rind and white pith from the oranges
- Cut each into 5 or 6 slices and arrange on 4 plates.
- Whisk together orange juice, lemon juice, sugar, and cinnamon.
- Spoon over the orange slices.
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