Easy Instant Pot boiled peanuts recipe. This salty, delicious snack is just what you’ve been craving! Keto friendly!CourseSnackKeywordGluten Free, Instant Pot,Prep Time5 minutesCook Time1 hour 20 minutesServings1 poundAuthorSarah
Equipment
- Instant Pot
Ingredients
- 1 lb raw or green peanuts
- 1/4 cup sea salt
- water enough to cover peanuts by 1″
- 1/2 tbsp favorite spice optional
Instructions
- Wash peanuts and drain. Soak raw peanuts overnight and then rinse. Place peanuts in Instant Pot. Add salt. Cover peanuts with water to cover them by 1″. Add any optional seasoning if you wish.
- Cover with lid and set to “sealing”. Cook on manual for 80 minutes. Allow to naturally release the pressure.
- Strain peanuts out of the brine and serve immediately. If serving later then store in the brine.
Notes
*Store peanuts in the fridge. **To reheat: simmer water on the stovetop and add peanuts and heat until warm.***Maybe frozen: Strain peanuts from water, allow to cool fully, and package in zip-top bags.
from: Copyright Must Have Mom | MustHaveMom.com
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